Papads (v) £0.50
Plain or spiced served with a selection of chutneys
Kara Vadai (v) £1.25
Crisp lentil and rice flour biscuits with a yoghurt
and mint dip
Masalai Paniyaram (v)
£1.50 Spongy and savoury crumpets served with tomato
chutney
Chicken Tikka £5.75
baked chicken pieces marinated in yoghurt and paprika
Cauliflower Gashi (v)
£4.50 Potatoes, cauliflower and green peas gashi
style
Fish Koliwada £4.25
Fishcake with potatoes and herbs, lightly toasted
Prawn & Spinach £5.25
Sautéed prawns and spinach with a hint of single cream
Karaikudi Cutlet £4.50
Minced lamb cutlets with almonds and sultanas on a spicy
sauce
Chicken 65 £5.25
Succulent pieces of chicken marinated with chillies,
chickpea flour, black pepper and herbs
Paneer Roti (v) £5.75
Pan fried crispy soft cottage cheese with onions and
tomatoes in a light and fluffy roti
Malabar Trio £13.75
A tempting selection of delicious South Indian starters
~ irresistible succulent spicy tiger prawns, chilli
fried chicken and cashews, tangy chickpeas served with
parotta on a banana leaf
